This old school recipe is one your Grandmother might have made!


Should you love old school recipes, you’ll positively need to take a look at our Old Fashioned Banana Pudding. It’s one in all our hottest recipes.
❤️WHY WE LOVE THIS RECIPE
We love this recipe as a result of it goes method again in our household. It’s a recipe our Nannie made and one we nonetheless love. Among the finest issues about this dish is it’s solely made with water and butter. It tastes a lot like mashed potatoes, but it surely’s not made the identical method.
It’s such a budget-friendly dish, and I’m positive that’s the reason it was so standard again within the day. You don’t use any cream or milk in these, which is why they’re so distinctive.
⭐TIP
This dish is finest with peeled potatoes. Some folks ask if it’s important to peel the potatoes and I consider it’s higher for those who do.
IF YOU LOVE THIS RECIPE
Should you love potato recipes, additionally, you will love this Mashed Potato Casserole! It’s a household favourite through the vacation time. Additionally, you’ll be able to by no means go unsuitable with these Southern Fried Potatoes. It’s top-of-the-line methods to get pleasure from potatoes.
SERVE THIS WITH
This dish goes nice with our Fried Porkchops. We love pork chops and potatoes, and you’ll add the scrumptious gravy. Additionally, you will love our Hamburger Steak; it’s a very fashionable recipe.


STORING AND REHEATING
I retailer these in a tupperware container within the fridge and they’ll final for a couple of days. Tremendous simple dish and nice to make up and revel in with a couple of totally different meals.
SERVING SIZE
This dish makes about 6 servings and you’ll simply double it.


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Outdated-Long-established Stewed Potatoes
These quaint stewed potatoes are the best way your grandmother in all probability made potatoes! Glorious recipe your loved ones will love and really price range pleasant.
- 6 or 7 medium sized potatoes peeled and minimize into chunks (you should use any form of potatoes)
- Water sufficient to simply cowl the potatoes within the pot
- 1/4 cup chopped onion
- 2 tablespoons butter
- 1 tablespoon bacon drippings
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Put the potatoes in a pot, cowl with the water, add the chopped onion, butter, bacon drippings, salt and pepper. Convey the potatoes to a boil stirring to maintain from sticking to pot.
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Flip warmth to a low boil and cook dinner till potatoes have cooked and thickened to desired consistency. Stir typically whereas cooking. Makes about about 6 servings.
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