This Skillet Orange Rooster Recipe is really easy to make — it comes collectively in half-hour or much less! Serve it with rice and steamed greens or salad and you’ve got a simple weeknight meal.
This recipe for Orange Rooster has a crispy exterior and a candy, sticky, tangy sauce that comes collectively multi function pan. It’s loaded with taste and certain to please the entire household!


I don’t learn about you, however Chinese language meals is one in all our favourite issues, particularly when it may be made utterly in half-hour!
Takeout could be a lifesaver some days if you simply can’t get dinner on the desk however I like having a variety of straightforward substitutes available for once I want one thing fast however nonetheless need one thing home made and comparatively wholesome.
In the event you’re searching for the Panda Categorical orange hen, this Skillet Orange Rooster Recipe is really easy to make — it comes collectively in half-hour or much less! Serve it with rice and steamed greens or salad and you’ve got a simple weeknight meal.
This Homemade Sweet and Sour Sauce, one pan Chicken Chow Mein, and Meatballs in Orange Sauce are a number of extra of my favorites!


This straightforward Orange Rooster recipe is a pan-fried model of the standard deep-fried Orange Rooster usually present in Chinese language eating places.
We wish to serve it with this Easy Fried Rice or instantaneous rice to chop down on time, however lengthy grain rice works simply as nicely, and cauliflower rice could be a nice possibility should you’re searching for a low carb substitute.
The right way to Make Orange Rooster
- First, I calmly coat the hen items in corn starch to make sure a crispy exterior with out breading or deep frying. We brown simply the surface with a little bit oil, after which add the sauce.
- The Orange Rooster sauce is product of orange juice, orange marmalade, soy sauce, garlic and some different tasty elements. I like including a little bit of orange marmalade as a result of it makes the sauce further sticky and it actually clings to the hen!
- In the event you like issues further spicy, be happy so as to add an additional pinch or two of crimson pepper flakes — I wish to preserve issues fairly gentle so the youngsters will take pleasure in it too!


The right way to Make Crockpot Orange Rooster
This recipe can simply be tailored to the crockpot! Right here’s how:
- Coat and brown the hen in a frying pan in line with the unique directions.
- Add the hen and the sauce combination to the crockpot, and cook dinner on excessive for two hours or low for 3-4 hours till the sauce has thickened and the hen is cooked by way of. It couldn’t be simpler!
- It is a nice technique to put together orange hen for a potluck as a result of it’s so straightforward to maintain heat with out overcooking. And I assure will probably be one of many first issues to vanish!


Skillet Orange Rooster Recipe
This Skillet Orange Rooster Recipe is really easy — it comes collectively in half-hour or much less!
Forestall your display screen from going darkish
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Place hen items in a big bowl and add 3 tablespoons corn starch, salt and pepper. Stir to coat.
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Warmth a big pan over excessive warmth and add oil (add extra oil if wanted to coat the underside of your pan).
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Add hen to the pan and cook dinner over excessive warmth, turning as soon as, simply till browned, about 2 minutes per facet.
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In the meantime, make the Orange Rooster sauce. Whisk collectively the marmalade, juice, soy sauce, vinegar, garlic, ginger, pepper flakes, hen broth and a couple of tablespoons corn starch.
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As soon as hen is browned, scale back warmth to medium and add the sauce. Cook dinner and stir till sauce has thickened and hen is cooked by way of (165° F minimal), about 10 minutes.
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Serve over rice as desired.
Energy: 232 | Carbohydrates: 40g | Protein: 14g | Fats: 1g | Ldl cholesterol: 36mg | Sodium: 1466mg | Potassium: 343mg | Sugar: 26g | Vitamin A: 105IU | Vitamin C: 18.3mg | Calcium: 25mg | Iron: 0.8mg
Diet info offered is an estimate and can range primarily based on cooking strategies and types of elements used.
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